Iowa Culinary Institute, Spring 2012
Scope and Contents
Contents: • Message from the President • Message from the Executive Vice President • Message from the Dean • ICI French Travel • ICI French Chef Exchange Program • ICI Chef's Toque Society • ICI Che'f Toque Society Members 2011 • Advertisements • ICI Friends of the French Chefs 2012 • ICI Faculty • ICI Gourmet Dinner Students • Restaurants Where ICI Students Work
Dates
- Publication: Spring 2012
Conditions Governing Access
The physical collection is available for research by appointment only. Please email the Ankeny campus library (libraries@dmacc.edu) in advance to request access.
Full Extent
1 Volumes : glossy magazine; 25 pages ; 8.5" x 11"
Language of Materials
From the Class: English
Repository Details
Part of the Archive of Des Moines Area Community College Repository
